AACHI Chicken Lollypop Masala 200g

AACHI Chicken Lollypop Masala 200g

Discount of 10% if the purchase above 5 Nos.


Chilli Powder, Ginger powder, Garlic powder Coriander, Cumin powder , Salt, Corn flour & Clove.

Availability: 100 in stock

Method of Preparation (Servings: 4-5):
Take 2 egg white, add 2 spoon (20g) of ginger garlic paste and 50g of Aachi chicken lollipop masala and mix it well. Apply the paste to 800g of clean chicken lollipop pieces and marinate for minimum 45 mins to 2 hours.• Deep fry the marinated chicken lollipop pieces in oil. Serve it hot.

Weight 0.5 kg
Dimensions 10 × 15 × 10 cm

100g, 200g, 50g


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